The Region

Central Otago.

Where New Zealand's Pinot Noir grows at 45 degrees south, and the craft gin scene built on the same hills.

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The Subregions

Within Central Otago

Central Otago's smaller wine subregion: Pinot Noir on the Kawarau Gorge slopes, with the same schist soil as the better-known crus.

Central Otago's warmest wine subregion, where Pinot Noir gets riper and the wines run with more fruit weight than the cooler corners.

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